buttermilk battered & spicy ketchup
16confit garlic, parmesan, brown butter panko
18Brussel sprout slaw, charred lemon-sriracha aioli
21assorted cured meats, aged cheeses, marinated olives, crackers
22P.E.I. mussels, Cedar Key clams, coconut nage, fine herbs, sour dough
22inquire with your server about market selection and location
3 per eachinquire with your server about market selection and location
3.75 per eachcitrus boiled, ice chilled, served with fresh horseradish cocktail sauce
3.5 per eachchili dressing, avocado mousse, aji Amarillo aioli, togarashi, wonton chips
20seasonal crab selections, oysters on the half shell, gulf shrimp
market pricing and availabilitytruffle oil, chives
14romaine hearts, shaved parmesan, white anchovies, garlic crutons
13spring mix, shaved red onion, cucumber, radish, heirloom tomato, charred pineapple vinaigrette
14saffron rice, asparagus, Key Lime caper butter sauce
38mixed bean salad, pickled fennel, coconut nage
37seasonal vegetables, brown butter pistachios, aji amarillo, soy caramel
30whole lobster tail, claw meat, fontina, parmesan & sharp cheddar, cavatappi pasta, baby spinach & oven roasted tomatoes
50Kurobuta bone in chop, garlic mashed potatoes, haricot verts, herb butter
40certified angus filet mignon, whole lobster tail, parsnip puree, charred broccolini, bone marrow compound butter
68cooked on our pecan wood grill, whole lobster tail, scallop, shrimp, confit potato & bacon hash, vegetable medley, lemon garlic butter sauce
45lemongrass infused jasmine rice, cucumber mint salad, lemon vinaigrette
32Olivor Heritage Farms breast, leg & thigh, roasted potatoes, Brussel sprouts, charred lemon, au jus
34kung pao Brussel sprouts, lemongrass infused jasmine rice, burnt scallion chimichurri
3921oz bone in certified angus ribeye, garlic mashed potatoes, asparagus, black garlic demi-glace
65